WinePrO2 is proud to announce receiving another patent from the United States Patent and Trademark Office which issued on July 9, 2024.
WinePrO2 is recognized as the fastest and most effective way to oxygenate any wine allowing it to be served at its peak taste profile.
WinePrO2 outperforms ALL aerator devices and is backed with data, unlike the subjective claims made by aerator manufacturers.
